Idea Fair
Sand Bar Dinner
How has this idea enhanced your club's operation, etc.?
We strive to create ordinary experiences with an extraordinary twist. In this case, a 4-course dinner was served to 24 members on a sand bar in the middle of a local river.
How was this idea implemented, and what have been the club members' reactions?
We held our first Sand Bar Dinner with the perfect tide and weather this fall, and our second is scheduled in a couple of months. The response was overwhelmingly positive, such that a wait list is already in line. While the team enjoyed executing such a fun event, we will keep the event to only a few times a year to keep it special.

About the author
Ashleigh Whitmore